Ginger, Pineapple and Hops Kombucha

Case of 6.

A vibrant, tropical kombucha with a bold, refreshing twist. This flavour combines cold-pressed ginger and ripe pineapple for a balanced profile of sweet, tangy and gently spicy notes. The addition of hops brings a subtle botanical edge, adding depth and a naturally calming character.

Lightly sparkling and full of flavour, it’s perfect served chilled straight from the bottle or used as a premium mixer in low and no alcohol serves.

Twisted is an award-winning kombucha brand developed through scientific research into fermentation, with its first product created in a university lab. This foundation enables a controlled, consistent brewing process that sets it apart from typical small-batch producers.

Brewed using traditional methods, this kombucha is raw and unpasteurised, containing a thriving SCOBY culture.  and naturally occurring organic acids. It also contains naturally occurring vitamin B12 produced during fermentation. The result is a clean, complex and lower sugar drink designed for health-conscious consumers seeking a functional alternative to soft drinks or alcohol.

Produced in small batches in London, Twisted focuses on quality ingredients and precision fermentation to deliver a consistent, premium product.

Ingredients: Filtered water, Japanese sencha green tea, Chinese black tea with passion flower, organic unrefined cane sugar (metabolised), kombucha cultures, cold-pressed ginger, cold-pressed pineapple, hops.